August 14th Mercer Island Farmers Market Vendor News

Farmers Market Preserves, Seattle, WA

Rome Doherty, owner of Farmers Market Preserves, talking with customers at the Mercer Island Farmers Market on June 26, 2011.

Rome Doherty, owner of Farmers Market Preserves, talking with customers at the Mercer Island Farmers Market on June 26, 2011. (Photo by Alyssa Hatsukami)

Rome Doherty, owner of Farmers Market Preserves writes us, “I spent time in the kitchen this week making friends with a 25-pound box of pie cherries and I have cherry jam of all types…I especially like the Cherry Vanilla. I also have a bunch of Peach Butter and more Raspberry with Theo Chocolate.”

After wrestling with the 25-pound box of cherries, Rome must really have have cherries on his mind because the “magic” word this week is “Chekhov.” No doubt in honor of his play “The Cherry Orchard.” So all customers interested in a dollar off of their first jar of jam, please try to work in the master Russian playwright’s name into your conversation with Rome.

Got Soup?, Seattle, WA

A customer at the Got Soup? booth at the Mercer Island Farmers Market on June 26, 2011.

A customer at the Got Soup? booth at the Mercer Island Farmers Market on June 26, 2011. (Photo by Alyssa Hatsukami)

Jerry Baxter, owner of Got Soup?, writes, “So this week’s weather has our usual 3 seasonal changes, hopefully the soups will fill your needs. Let’s talk about health. I will tell you something interesting about one of the main ingredients of each soup. Carrots are a rich source of Vitamin A and beta carotene as well as many minerals, good source for detox and very helpful to your liver. Watermelon, good source of Vitamin C and A. Good at fighting certain cancers, minimize asthma and reduces arthritis symptoms. Collard greens are by far the healthiest thing you can put in your mouth. Great source of fiber, collards are rich in sources of phyto-nutrients with potent anti-cancer properties. Salmon, highest source of Omega 3.”

This week’s soups are:

  • Carrot and Coconut Vichyssoise (cold and vegan)
  • North West Chowder
  • Watermelon Gazpacho (cold and vegan)
  • Jerk Chicken with Black Eyed Peas and Greens

As always, Jerry sources most of his ingredients from our local farms. This week Mercer Island Farmers Market vendors Full Circle Farm, Carnation, WA (onions, leeks, and fennel), Tonnemaker Family Orchard, Royal City, WA (dried chilies, peppers, and zucchini), Five Acre Farm, Whidbey Island, WA (zucchini), and Kittitas Valley Greenhouse, Ellensburg, WA (tomatoes) have supplied ingredients for his soups.

Jacobs Creamery, Doty, WA

A sign at the Jacobs Creamery booth at the Mercer Island Farmers Market on July 31, 2011.

A sign at the Jacobs Creamery booth at the Mercer Island Farmers Market on July 31, 2011. (Photo by Alyssa Hatsukami)

Jacobs Creamery, our newest vendor, is returning for their second market day at the Mercer Island Farmers Market. In addition to their eggs, cheeses (cheddar, Feta, Gouda, and Jarlsberg), and chocolate and vanilla puddings, they are expanding the products they are selling at the MI Farmers Market.

This Sunday, they will be selling crème fraiche, fromage blanc, honey butter, and cheddar curds.

Kittitas Valley Greenhouse, Ellensburg, WA

Heirloom tomatoes from Kittitas Valley Greenhouse at the Mercer Island Farmers Market on July 31, 2011.

Heirloom tomatoes from Kittitas Valley Greenhouse at the Mercer Island Farmers Market on July 31, 2011. (Photo by Alyssa Hatsukami)

Due to the remarkably cool summer all of Washington State has been experiencing, Kittitas Valley is not producing tomatoes in large enough volume to be at our farmers market on Sunday.

We are all hoping that this coming week the weather gets hotter over in central Washington so that their wonderful heirloom tomatoes ripen in time for our the MI Farmers Market next Sunday.

Molly Moon’s Ice Cream, Seattle, WA

Molly Moon Ice Cream Truck at Mercer Island Farmers Market

Mercer Islanders love Molly Moon Ice Cream. They line up to buy their favorite flavors at the Mercer Island Farmers Market.

Unfortunately Molly Moon is have mechanical problems and so their truck will not be at the Mercer Island Farmers Market this Sunday.

However, while their truck won’t be at the MIFM, their ice cream will be. We are so pleased that they, along with Parfait Artisan Ice Cream, have donated ice cream toward the MI Farmers Market’s third anniversary celebration. A big “thank you” to Molly Moon for their donation.

Customers are encouraged to join us in our celebration by picking up some ice cream at our sampling table starting at noon.

Overland Enterprises, Seattle, WA

Mark Overholt, owner of Overland Enterprises, talking with one of the Master Gardeners at his booth at the Mercer Island Farmers Market on June 26, 2011.

Mark Overholt, owner of Overland Enterprises, talking with one of the Master Gardeners at his booth at the Mercer Island Farmers Market on June 26, 2011. (Photo by Alyssa Hatsukami)

Mark and Susan Overholt, owners of Overland Enterprises, wrote us about their plant-of-the-week:

Clethra alnifolia (Ruby Spice) is a showy and fragrant deciduous shrub that blooms in late summer. A most underused and hard to find beauty that grows in any exposure and soil condition. Its hot pink 2 inch flowers at the branch tips resemble bottlebrushes. Even if you have no room for this shrub please come visit our booth anyway to see and smell this rare plant.

Overland Enterprises is located conveniently next to the Master Gardeners’ table. So be sure to stop by to talk with the Master Gardeners and Mark and Susan with all of your gardening questions and needs.

Rockridge Orchards, Enumclaw, WA

Rockridge Orchard's booth at the Mercer Island Farmers Market on June 26, 2011.

Rockridge Orchard's booth at the Mercer Island Farmers Market on June 26, 2011. (Photo by Alyssa Hatsukami)

Due to a prior commitment, Rockridge Orchards, will not be at the Mercer Island Farmers Market this Sunday. They will return next Sunday, August 21st.

July 17th Vendor News for the Mercer Island Farmers Market

For our Sunday, July 17th market, the Mercer Island Farmers Market is thrilled that three farmers will be joining the market for the first time this market season: Billy’s Organic Garden, Tonasket, WA; the River Farm Organic Produce, Ellensburg, WA; and Tonnemaker Family Orchard, Royal City, WA. All three farms have been working hard through this difficult growing season to have enough quality produce to supply our farmers market as well as others. As of this week they finally do. Please welcome these three highly anticipated farms to the the MI Farmers Market: stop by their booths; talk with the farmers; and buy some of their fresh, local produce.

Billy’s Organic Garden, Tonasket, WA

Many of our customers have missed Billy’s this season and their wonderful organic produce. At last year’s market, the farm’s tomatoes and tree fruit were particular favorites. Well, after a long absence, they will finally be back. Billy’s is expecting to bring tomatoes tomorrow, but the full list of what they will have isn’t quite certain. So be sure to head over to see their full selection.

The River Farm Organic Produce, Ellensburg, WA

Jerry of the River Farm Organic Produce, Ellensburg, WA talking with a customer at the Bellevue Farmers Market earlier this year.

Jerry of the River Farm Organic Produce, Ellensburg, WA talking with a customer at the Bellevue Farmers Market earlier this year. (Photo by Joel Wachs)

Tomorrow will be the first time that the River Farm will be at the Mercer Island Farmers Market. They are very popular at other farmers markets in the region, such as the University-District and the Bellevue Farmers Markets. Just as with Billy’s Organic Garden, the farm’s final product mix for our market tomorrow isn’t 100% certain yet, but they definitely plan to bring to the MI Farmers Market zucchini, zucchini blossoms, and cucumbers. Our customers should have a great time meeting Jerry, the owner of the River Farm, and checking out his wonderful organic produce.

Tonnemaker Family Orchard, Royal City, WA

Tonnemaker is also a new farm for the Mercer Island Farmers Market. They grow a large variety of different fruits and vegetables, including over 100 different varieties of tree fruit. The farm expects to bring to the MIFM tomorrow three varieties of cherries: Bing; Sonata; and maybe Sandra Rose. In addition, they will be bringing summer squash, zucchini and maybe some cucumbers. We know that their produce will be a big hit with the Mercer Island Farmers Market customers.

We are no less thrilled about the many farms and other vendors that have been with us since the beginning of this market season. Below are some specials and highlights from many of them, including “Amazing” cauliflower and chocolate-ripe bell peppers.

Crown S Ranch, Winthrop, WA

Jennifer Argraves of Crown S Ranch, Winthrop, WA and her daughter at the Mercer Island Farmers Market earlier this season.

Jennifer Argraves of Crown S Ranch, Winthrop, WA and her daughter at the Mercer Island Farmers Market earlier this season. (Photo by Alyssa Hatsukami)

This week, in addition, to their wonderful eggs and wide selection of organic, pastured beef cuts (T-bone steaks, ribeye steaks, top sirloin steaks, New York steaks, ground beef patties, chuck roasts, round roasts, and short ribs), Crown S Ranch has a special on freshly harvested, pastured chickens, which are $4.95 per pound, as well as a special for their pastured pork chops, which are 10% off at tomorrow’s market.

Farmers Market Preserves, Seattle, WA

Rome Doherty of Farmers Market Preserves has two new jams this week. After “scoring” some Montmorency cherries last week, he make “Pie Cherry” jam. In addition, Rome also will have the first raspberry jam of the season.

The “magic” word this week for a dollar off of your first jar of jam is “peleton.” Rome didn’t explain, but our guess is that this market’s word-of-the-week is in honor of the Tour de France. So, stop by Rome’s booth to buy some of his delicious jams, jellies, and preserves as well as to talk about cycling.

Full Circle Farm, Carnation, WA

Customers at the Full Circle Farm, Carnation, WA booth at the Mercer Island Farmers Market in June, 2011.

Customers at the Full Circle Farm, Carnation, WA booth at the Mercer Island Farmers Market in June, 2011. (Photo by Alyssa Hatsukami)

Full Circle will be bringing two varieties of cauliflower: Romanesco and “Amazing,” which they swear is really the name of the variety. Check it out yourself to see if it really is as amazing as the name indicates. In addition to the cauliflower, Full Circle will also have both green and red dandelion greens, sugar-snap peas, English-shelling peas, rainbow carrots (orange, while, yellow & purple) and red and white currents.

Got Soup?, Seattle, WA

Jerry Baxter as always has four great new soups for the market tomorrow:

  • Green Pea with Mint and Tarragon
  • Curried Lentil with Spinach and Tomato
  • Italian Broccoli with White Bean and Sausage
  • Watermelon Gazpacho

This week’s soups include fresh fruit and vegetables from many of our farmers, including Full Circle Farm (onions, fennel, and spinach), Tonnemaker Orchards (peppers and dried chilies), and Kittitas Valley Greenhouse, Ellensburg, WA (tomatoes and cucumbers).

Hand-Farmed Organics, Fall City, WA

Spicy arugula, sweet carrots, and Easter-egg radishes from Hand-Farmed Organics, Fall City, WA at the Mercer Island Farmers Market at the July 3, 2011 market.

Spicy arugula, sweet carrots, and Easter-egg radishes from Hand-Farmed Organics, Fall City, WA at the Mercer Island Farmers Market at the July 3, 2011 market. (Photo by Joel Wachs)

New this week from Hand-Farmed Organics will be romanesco cauliflower. They will also be bringing more of their wonderful greens and delicious broccoli and carrots. Last market day, their Flashy Trout lettuce with its large, dark green leaves with purple patches was a particular hit. Stop by the booth and talk with Ryan and Casey to learn more about the farm and its produce.

Hedlin Family Farm, Mount Vernon, WA

Cute sign announcing "Slightly late, but worth the wait" berries at the Hedlin Family Farm booth at the Mercer Island Farmers Market on July 3, 2011.

Cute sign at the Hedlin Family Farm booth at the Mercer Island Farmers Market on July 3, 2011. (Photo by Joel Wachs)

Hedlin Family Farm will be bringing sugar-snap peas, English and salad (aka Persian) cucumbers, and red-ripe, orange-ripe, yellow-ripe, and chocolate-ripe (yes, that is the name of the variety, really) rainbow bell peppers. According to Kai Ottesen, one of the owners of the farm, this will be the last and the best week for the farm’s ‘June’-bearing strawberries. He writes, “So it’s a good week to stock up for the winter.” In addition, the first of Hedlin’s Tulameen raspberries are on.  Kai writes, “Tulameens are to raspberries what Shuksans are to strawberries and if you haven’t had either, start asking for them.”

Molly Moon Ice Cream, Seattle, WA

Customers at the Mercer Island Farmers Market getting ice cream at Molly Moon's ice cream truck.

Customers at the Mercer Island Farmers Market getting ice cream at Molly Moon's ice cream truck. (Photo by Joel Wachs)

Molly Moon has two new additions to their menu this week: Cherry Chunk Ice Cream and Strawberry Lemonade Sorbet.

Parfait Artisan Organic Ice Cream, Seattle, WA and Molly Moon Ice Cream, Seattle, WA

Parfait Artisan Organic Ice Cream truck at the Mercer Island Farmers Market in June, 2011.

Parfait Artisan Organic Ice Cream truck at the Mercer Island Farmers Market in June, 2011. (Photo by Alyssa Hatsukami)

Congratulations to Parfait and Molly Moon!  They are currently featured as the editors’ picks in the July food issue of Sunset Magazine. We love it when our vendors get much deserved recognition like this. We are all certain that the editors didn’t get a chance to try to Whidbey Island Ice Cream, otherwise it would have been a three-way tie. Starting this week, Parfait will be at the market beginning at noon. So remember if you need an ice cream fix on Sunday, the Mercer Island Farmers Market features both of Sunset Magazine’s editors’ picks for the best ice cream in the region.

Overland Enterprises, Seattle, WA

Mark Overholt of Overland Enterprises tending his plants at the Mercer Island Farmers Market in July, 2011.

Mark Overholt of Overland Enterprises tending his plants at the Mercer Island Farmers Market in July, 2011. (Photo by Alyssa Hatsukami)

Overland Enterprises plant-of-the-week is Hydrangea Bluebird-A, which is a “stunning blue and white lace-cap variety for part sun to shade that can fit in almost any garden due to its compact nature (four-foot-square size at maturity). The plant is extremely cold hard, requires little pruning, and blooms for months.” Mark and Susan Overholt will be bringing these hydrangeas in full bloom. So stop by their booth to check out these beautiful plants.

Snohomish Bakery, Snohomish, WA

Chocolate babka from Snohomish Bakery, Snohomish, WA.

Chocolate babka from Snohomish Bakery, Snohomish, WA. (Photo by Andy Papadatos)

This week Snohomish Bakery is introducing a new product: chocolate babka. We can’t wait to try some as Snohomish has yet to make something that we didn’t love. They will also be bringing their ever-popular, wide selection of artisan breads, croissants, muffins, and cookies.

Highlights from the July 17th Market

Check back here on the Mercer Island Farmers Market blog for photos and highlights from the July 17th market.

See you all tomorrow at the market.